SPECIALTY VIETNAMESE TEA

Origin: Hoang Su Phi, Ha Giang. Shan Tuyet ancient tea of Hoang Su Phi, harvested from Shan Tuyet ancient tea trees over 200 years old

Flavors and aromas:

The aroma of fresh green rice is cool and refreshing. It has a mouth-drying astringency, mild bitterness, and a strong sweet aftertaste that provides a refreshing sensation. When brewed with warm water, the tea has floral notes and a sweet flavor

Origin: Ha Giang single-bud green tea with Ha Giang wild grapefruit flowers

Flavors and aromas:

The floral scent is enhanced with a hint of citrusy notes. After that is reminiscent of honey and orange peel, with fresh taste of green tea that has a slightly bitter and sweet flavor

Origin: Organic dried Shan Tuyet green tea in Ban Lien commune, Bac Ha, Lao Cai with Dong Van lotus flowers

Flavors and aromas:

The refreshing scent of lotus blends harmoniously with Shan snow green tea. The initial taste may be slightly bitter, but the tea leaves a sweet and deep aftertaste

Origin: Organic dried Shan Tuyet green tea in Ban Lien commune, Bac Ha, Lao Cai with organic jasmine in Tam Duong, Lai Chau

Flavors and aromas:

The scent of jasmine flowers in the highlands is refreshing and pleasant. The taste of green tea has a slight bitterness, but it is very easy to drink and has a strong sweet aftertaste

Origin: Oolong, Si Ji Chun tea from Bao Loc, Lam Dong is cared for and processed delicately and very meticulously

Flavors and aromas:

The sweet and mild taste of the tea combines with the fragrant and fresh scent of milk, and a full-bodied aftertaste, creating a very delicate sensation

Origin: Oolong, Jin Xuan tea from Tam Duong, Lai Chau is cared for and processed delicately and very meticulously

Flavors and aromas:

The delicate scent of orchids is combined with roasted rice and a hint of vanilla. The sweet taste of sweet beans and butter spinach gives a pure and sweet flavor

Origin: Oolong, Tsui Yu tea from Bao Loc, Lam Dong is cared for and processed delicately and very meticulously

Flavors and aromas:

The flavor is smooth and balanced with floral, creamy, nutty, and fruity aromas. The tea has a particularly gentle like dried fruit, with a mild bitterness and a sweet aftertaste

Origin: Oriental Beauty starts with buds that are bitten by a tea insect, hand-picked, semi-oxidation and light fire-baking methods

Flavors and aromas:

The intense floral scent is combined with honey, with a hint of lychee or wild peach. The complex flavors of honey, fruit, with a touch of wood and cinnamon in the aftertaste.

Origin: Hoang Su Phi, Ha Giang. Shan Tuyet ancient tea of Hoang Su Phi, harvested from Shan Tuyet ancient tea trees over 200 years old

Flavors and aromas:

The fragrance is cool at the beginning of the season. The taste is astringent, gentle, with a strong sweetness, giving a refreshing feeling. When brewed with warm water, the tea has a floral aroma and a sweet taste.

Origin: Hoang Su Phi, Ha Giang. Shan Tuyet ancient tea of Hoang Su Phi, harvested from Shan Tuyet ancient tea trees over 200 years old

Flavors and aromas:

The fragrance is cool at the beginning of the season. The taste is astringent, gentle, with a strong sweetness, giving a refreshing feeling. When brewed with warm water, the tea has a floral aroma and a sweet taste.

Origin: Hoang Su Phi, Ha Giang. Shan Tuyet ancient tea of Hoang Su Phi, harvested from Shan Tuyet ancient tea trees over 200 years old

Flavors and auromas

The fragrance is cool at the beginning of the season. The taste is astringent, gentle, with a strong sweetness, giving a refreshing feeling. When brewed with warm water, the tea has a floral aroma and a sweet taste.

Origin: Hoang Su Phi, Ha Giang. Shan Tuyet ancient tea of Hoang Su Phi, harvested from Shan Tuyet ancient tea trees over 200 years old

Flavors and auromas

The fragrance is cool at the beginning of the season. The taste is astringent, gentle, with a strong sweetness, giving a refreshing feeling. When brewed with warm water, the tea has a floral aroma and a sweet taste.

Origin: Hoang Su Phi, Ha Giang. Shan Tuyet ancient tea of Hoang Su Phi, harvested from Shan Tuyet ancient tea trees over 200 years old

Flavors and aromas:

The fragrance is cool at the beginning of the season. The taste is astringent, gentle, with a strong sweetness, giving a refreshing feeling. When brewed with warm water, the tea has a floral aroma and a sweet taste.

Origin: Hoang Su Phi, Ha Giang. Shan Tuyet ancient tea of Hoang Su Phi, harvested from Shan Tuyet ancient tea trees over 200 years old

Flavors and aromas:

The fragrance is cool at the beginning of the season. The taste is astringent, gentle, with a strong sweetness, giving a refreshing feeling. When brewed with warm water, the tea has a floral aroma and a sweet taste.

Origin: Hoang Su Phi, Ha Giang. Shan Tuyet ancient tea of Hoang Su Phi, harvested from Shan Tuyet ancient tea trees over 200 years old

Flavors and aromas:

The fragrance is cool at the beginning of the season. The taste is astringent, gentle, with a strong sweetness, giving a refreshing feeling. When brewed with warm water, the tea has a floral aroma and a sweet taste.

Origin: Hoang Su Phi, Ha Giang. Shan Tuyet ancient tea of Hoang Su Phi, harvested from Shan Tuyet ancient tea trees over 200 years old

Flavors and aromas:

The fragrance is cool at the beginning of the season. The taste is astringent, gentle, with a strong sweetness, giving a refreshing feeling. When brewed with warm water, the tea has a floral aroma and a sweet taste.

Origin: Hoang Su Phi, Ha Giang. Shan Tuyet ancient tea of Hoang Su Phi, harvested from Shan Tuyet ancient tea trees over 200 years old

Flavors and aromas:

The fragrance is cool at the beginning of the season. The taste is astringent, gentle, with a strong sweetness, giving a refreshing feeling. When brewed with warm water, the tea has a floral aroma and a sweet taste.

Origin: Hoang Su Phi, Ha Giang. Shan Tuyet ancient tea of Hoang Su Phi, harvested from Shan Tuyet ancient tea trees over 200 years old

Flavors and aromas:

The fragrance is cool at the beginning of the season. The taste is astringent, gentle, with a strong sweetness, giving a refreshing feeling. When brewed with warm water, the tea has a floral aroma and a sweet taste.

Origin: Hoang Su Phi, Ha Giang. Shan Tuyet ancient tea of Hoang Su Phi, harvested from Shan Tuyet ancient tea trees over 200 years old

Flavors and aromas:

The fragrance is cool at the beginning of the season. The taste is astringent, gentle, with a strong sweetness, giving a refreshing feeling. When brewed with warm water, the tea has a floral aroma and a sweet taste.

Origin: Hoang Su Phi, Ha Giang. Shan Tuyet ancient tea of Hoang Su Phi, harvested from Shan Tuyet ancient tea trees over 200 years old

Flavors and aromas:

The fragrance is cool at the beginning of the season. The taste is astringent, gentle, with a strong sweetness, giving a refreshing feeling. When brewed with warm water, the tea has a floral aroma and a sweet taste.

Origin: Hoang Su Phi, Ha Giang. Shan Tuyet ancient tea of Hoang Su Phi, harvested from Shan Tuyet ancient tea trees over 200 years old

Flavors and aromas:

The fragrance is cool at the beginning of the season. The taste is astringent, gentle, with a strong sweetness, giving a refreshing feeling. When brewed with warm water, the tea has a floral aroma and a sweet taste.

Origin: Hoang Su Phi, Ha Giang. Shan Tuyet ancient tea of Hoang Su Phi, harvested from Shan Tuyet ancient tea trees over 200 years old

Flavors and aromas:

The fragrance is cool at the beginning of the season. The taste is astringent, gentle, with a strong sweetness, giving a refreshing feeling. When brewed with warm water, the tea has a floral aroma and a sweet taste.